Join Nestlé Switzerland: A Career with a Global Pioneer in Nutrition and Food Science
About Nestlé Switzerland: A Global Pioneer in Nutrition, Innovation, and Food Science Rooted in Swiss Heritage
Nestlé Switzerland is not only a cornerstone of the Swiss economy— it is one of the most powerful, influential, and respected companies in the global food and beverage landscape. Founded in 1866 by Henri Nestlé in the lakeside town of Vevey, the company began with a single innovative product: a life-saving infant cereal designed to combat child malnutrition. From this humble yet visionary beginning, Nestlé evolved into the world’s largest food corporation, with a footprint that spans nearly every country, thousands of products, and an unmatched reputation for quality, science-driven innovation, and consumer trust. Despite its global scale, Nestlé Switzerland remains the heart of the company—its strategic and cultural center, where tradition, research, and excellence converge.
For over 150 years, Nestlé has been guided by a mission to enhance quality of life and contribute to a healthier future. This philosophy is deeply rooted in Swiss values: precision, integrity, craftsmanship, and a meticulous approach to food safety and nutrition. From its headquarters in Vevey and its advanced research centers in Lausanne and Konolfingen, Nestlé Switzerland leads many of the company’s global initiatives in nutrition science, food technology, sustainable agriculture, and responsible manufacturing. These facilities serve as the beating heart of Nestlé’s worldwide innovation network, where scientists, engineers, nutritionists, and experts collaborate to develop new products, improve existing ones, and address emerging global challenges such as health, climate, and food security.
One of Nestlé Switzerland’s defining strengths is its extensive and diversified product portfolio. It includes iconic categories such as dairy products, chocolate and confectionery, coffee, bottled water, infant nutrition, medical nutrition, plant-based foods, and pet care solutions. Brands like Nescafé, KitKat, Nespresso, Maggi, Nestlé Pure Life, Cerelac, Nan, and Purina have become household names across continents. These brands are not just commercial successes; they reflect Nestlé’s long-standing commitment to creating products that are safe, accessible, nutritious, and enjoyable for people of all ages and lifestyles.
But Nestlé’s influence goes far beyond its products. The company plays an essential role in advancing food science and public health. Through the Nestlé Institute of Health Sciences, the Nestlé Research Center, and various academic partnerships, the company's Swiss research ecosystem conducts cutting-edge studies on metabolism, aging, gut health, personalized nutrition, sustainable proteins, and advanced food processing technologies. This scientific backbone enables Nestlé to lead global discussions on healthier diets, fortification, dietary habits, and the prevention of lifestyle-related diseases.
Sustainability is at the core of Nestlé Switzerland’s long-term vision. The company has committed to achieving net-zero greenhouse gas emissions by 2050 and is continuously investing in renewable energy, regenerative agriculture, responsible sourcing, and circular packaging systems. Its efforts include reducing plastic use, improving recyclability, supporting farmers through the Nestlé Cocoa Plan and Nescafé Plan, and transitioning manufacturing sites to renewable electricity. Nestlé’s Swiss operations are often pioneers in piloting new solutions before they expand globally, reaffirming Switzerland’s role as a sustainability leader.
On the human side, Nestlé Switzerland is home to a diverse workforce of thousands of employees representing numerous nationalities and backgrounds. The company is committed to fostering an inclusive culture built on respect, collaboration, continuous learning, and innovation. Whether in manufacturing plants, laboratories, offices, or supply chain hubs, Nestlé offers a wide range of career opportunities for professionals who are passionate about making a positive impact through food, science, and sustainability.
Today, Nestlé Switzerland stands as a symbol of enduring excellence— a company that honors its heritage while constantly evolving to meet the expectations of a changing world. Its combination of Swiss tradition, global vision, scientific rigor, and human-centered values has allowed it to remain a leader for more than a century and a half. With its unwavering commitment to health, quality, and innovation, Nestlé continues shaping the future of nutrition, inspiring generations, and touching billions of lives every day through the products it creates and the communities it serves.
A World of Products: Innovation Born in Switzerland
Nestlé Switzerland oversees a massive portfolio of food and beverage products across multiple categories. Each product line integrates Swiss quality standards, scientific research, and global expertise.
1. Coffee: Nescafé & Nespresso
Nestlé revolutionized the global coffee market with two powerful brands: Nescafé, the world’s leading instant coffee, and Nespresso, a Swiss-born premium coffee system known for its capsules, machines, and boutique experience. Nespresso, headquartered in Lausanne, has become a symbol of luxury, sustainability, and innovation.
2. Chocolate & Confectionery
Switzerland is famous for chocolate, and Nestlé plays a major role in that legacy. The company produces several iconic products, including Cailler (the oldest Swiss chocolate brand), KitKat, and Smarties. Cailler, produced in Broc, represents the finest Swiss chocolate tradition blended with Nestlé’s global reach.
3. Dairy Products and Nutrition
Nestlé remains a leading producer of dairy and nutritional foods worldwide. Key categories include Nestlé infant formula, milk powders, yogurts, and clinical nutrition products, all known for strict Swiss quality controls and advanced nutritional science.
4. Culinary and Prepared Foods
Nestlé Switzerland develops a wide range of prepared meals and cooking essentials under brands such as Maggi (sauces, soups, noodles) and Herta charcuterie products. Maggi, invented in Switzerland, remains a household name worldwide.
5. Waters and Beverages
The portfolio includes Swiss-made water brands such as Henniez, as well as global beverage brands like Nestea, Nesquik, and various chocolate and malt drinks.
6. Pet Care (Nestlé Purina)
Purina has research and operational facilities in Switzerland that contribute to its global development of pet foods, veterinary nutrition, and specialized pet diets.
Job Information Summary
Company Name: Nestlé Switzerland
Location: Switzerland (various locations including Vevey, Lausanne, Orbe, Broc, Konolfingen)
Available Positions: 34 diverse roles in production, maintenance, R&D, and more
Contract Type: Permanent, full-time positions
Experience Level: Opportunities for all levels, from entry-level to experienced professionals
Application Emails: info@kcs.nl, tobias.jacobsson@arcticpaper.com
Available Career Opportunities
Production Line Operator (Food Manufacturing)
Key Responsibilities:
Operate and monitor high-speed production and packaging lines for products like chocolate, coffee capsules, or culinary goods.
Ensure the efficient and smooth operation of machinery, performing adjustments as needed.
Conduct in-process quality checks to ensure products meet Nestlé’s high standards.
Adhere strictly to hygiene, safety (HACCP), and environmental regulations.
Document production data and report any deviations or malfunctions.
Qualifications and Skills:
A technical apprenticeship or proven experience as a machine operator in the food, pharmaceutical, or chemical industry.
A strong technical aptitude and a quality-focused, precise working style.
Ability to work effectively in a team and in a shift system (3-4 shifts).
Reliable, responsible, and committed to safety.
Good command of French or German, depending on the factory location.
Maintenance Technician (Mechanical)
Key Responsibilities:
Perform preventive and corrective maintenance on complex production and packaging equipment.
Diagnose and repair mechanical, pneumatic, and hydraulic systems to minimize downtime.
Participate in the installation and commissioning of new machinery.
Contribute to continuous improvement projects to enhance machine reliability and efficiency.
Maintain technical documentation and spare parts inventory.
Qualifications and Skills:
A completed apprenticeship as a polymechanic, industrial mechanic, or agricultural machinery mechanic.
Proven experience in industrial maintenance, preferably in a food manufacturing environment.
Good knowledge of welding, hydraulics, and pneumatics.
A proactive, solution-oriented, and independent approach.
Willingness to work in shifts and perform on-call duty.
Automation Technician / Control Systems Specialist
Key Responsibilities:
Maintain, troubleshoot, and optimize our highly automated production and logistics systems.
Program and configure PLCs (Siemens S7/TIA Portal, Rockwell/Allen-Bradley).
Work with SCADA systems (e.g., Wonderware, WinCC), HMI, frequency converters, and robotics (Fanuc, ABB).
Participate in automation, digitalization, and Industry 4.0 projects.
Provide technical support and training to production and maintenance teams.
Qualifications and Skills:
A completed apprenticeship or degree in automation, electrical engineering, or a related field.
Strong experience in industrial automation, PLC programming, and industrial networks.
A systematic, analytical, and innovative mindset.
Eager to work with cutting-edge technologies.
Good command of French or German, and English.
General Worker / Production Assistant (Laborer)
Key Responsibilities:
Perform manual tasks on the production line, such as loading raw materials, packing finished goods, and assembling packaging.
Assist machine operators in their daily tasks.
Ensure the cleanliness and orderliness of the production area.
Transport materials within the factory using manual or electric pallet jacks.
Adhere to all safety and hygiene regulations.
Qualifications and Skills:
Previous experience in a manufacturing environment is an advantage but not required.
Physical fitness and a hands-on, proactive mentality.
Ability to work in a team and follow instructions carefully.
Reliable, punctual, and flexible to work in shifts.
Basic understanding of French or German.
Quality Control Technician / Laboratory Assistant
Key Responsibilities:
Perform quality controls on raw materials, semi-finished, and finished products.
Conduct physical, chemical, and sensory analyses in the laboratory.
Monitor production processes to ensure compliance with quality and food safety standards (e.g., FSSC 22000).
Manage quality data, document results, and report non-conformities.
Participate in internal audits and support in complaint management.
Qualifications and Skills:
An apprenticeship as a laboratory technician (biology, chemistry) or a degree in food science/technology.
Experience in quality assurance or a laboratory in the food industry.
Precise, detail-oriented, and reliable working style.
Good knowledge of food safety standards and laboratory practices.
Independent, proactive, and communicative.
Forklift Driver / Logistics Operator
Key Responsibilities:
Operate a forklift to transport raw materials, packaging, and finished goods within the factory and warehouse.
Load and unload trucks and containers safely and efficiently.
Handle the storage and retrieval of goods in our high-bay or block storage warehouses.
Use a scanner and our warehouse management system (SAP EWM) to book goods movements.
Ensure safety, order, and cleanliness in the logistics areas.
Qualifications and Skills:
A valid forklift license (SUVA recognized) is mandatory.
Proven experience as a forklift driver, preferably in a manufacturing or logistics environment.
A strong commitment to safety and careful handling of goods.
Reliable, independent, and able to work in shifts.
Good command of French or German.
Electrician / Maintenance Electrician
Key Responsibilities:
Perform electrical maintenance, troubleshooting, and repairs on our production machinery and building infrastructure.
Carry out electrical installations and modifications.
Perform legally required safety checks on electrical equipment (e.g., according to NIV).
Work on control cabinets and electrical distribution systems.
Participate in the on-call duty service.
Qualifications and Skills:
A completed apprenticeship as an electrician, industrial electrician, or automation technician.
Experience in industrial maintenance is a strong asset.
Authorization to perform electrical work in Switzerland (NIV 13 or 15) is highly desirable.
A systematic, independent, and safety-conscious working style.
Good command of French or German.
Food Scientist / Product Development Specialist
Key Responsibilities:
Develop new and renovate existing products in categories like chocolate, coffee, or culinary.
Create and test new recipes and processes in our R&D pilot plant.
Source, evaluate, and select new ingredients and technologies.
Work in cross-functional project teams with marketing, engineering, and production.
Organize and conduct sensory evaluations and consumer tests.
Qualifications and Skills:
A Master’s or PhD in Food Science, Food Technology, or a related field.
Experience in product development in the food industry.
Creative, innovative, and passionate about food trends and consumer needs.
Good project management and communication skills.
Fluent in English; French or German is a strong asset.
Process Engineer (Food Manufacturing)
Key Responsibilities:
Analyze and optimize our food production processes to improve efficiency, quality, safety, and sustainability.
Lead continuous improvement projects using methodologies like Lean and Six Sigma.
Provide technical expertise and support to the production teams.
Manage the industrialization of new products and the implementation of new technologies.
Develop and maintain process standards and documentation.
Qualifications and Skills:
A degree in Food Engineering, Process Engineering, Chemical Engineering, or a related field.
Experience in process optimization in the food or FMCG industry.
Strong analytical, problem-solving, and project management skills.
Communicative, influential, and able to drive change.
Fluent in English and French or German.
Supply Chain Planner
Key Responsibilities:
Plan and manage the supply of raw materials and packaging to ensure uninterrupted production.
Create and monitor short-term and long-term production plans based on demand forecasts.
Optimize inventory levels to balance service levels and costs.
Coordinate with suppliers, production, logistics, and demand planners.
Work intensively with our ERP system (SAP APO/IBP).
Qualifications and Skills:
A degree in Supply Chain Management, Business, or Engineering.
Experience in supply or production planning in a manufacturing environment.
Strong analytical and organizational skills.
Proficiency in SAP and advanced MS Excel.
Resilient, communicative, and a strong team player.
Packaging Technologist / Engineer
Key Responsibilities:
Develop and implement new and improved packaging solutions for our products.
Focus on sustainability (e.g., recyclability, recycled content), cost, and performance.
Conduct packaging trials in the factory and laboratory.
Work closely with R&D, marketing, procurement, and suppliers.
Ensure that packaging meets all legal and quality requirements.
Qualifications and Skills:
A degree in Packaging Technology, Material Science, or a related field.
Experience in packaging development in the FMCG industry.
Good knowledge of different packaging materials and technologies.
Creative, proactive, and with good project management skills.
Fluent in English; French or German is a plus.
Project Engineer (Capital Investments)
Key Responsibilities:
Plan and execute technical investment projects in our factories, from concept to commissioning.
Focus on the installation of new production lines, machinery, or building infrastructure.
Manage project scope, budget, timeline, and stakeholders.
Coordinate with suppliers, contractors, and internal teams.
Ensure that projects are delivered safely, on time, and to the required quality.
Qualifications and Skills:
A degree in Mechanical, Process, or Electrical Engineering.
Proven experience in managing technical projects in a manufacturing environment.
Strong technical, project management, and leadership skills.
A structured, hands-on, and results-oriented approach.
Fluent in French or German, and English.
Safety, Health & Environment (SHE) Specialist
Key Responsibilities:
Promote a strong safety culture and ensure compliance with all SHE regulations.
Conduct risk assessments, safety audits, and incident investigations.
Develop and implement SHE programs and training.
Manage environmental topics such as waste, water, and emissions.
Act as the contact person for authorities and certification bodies (e.g., ISO 14001, 45001).
Qualifications and Skills:
A degree in a technical or scientific field with further education as a Safety Specialist (e.g., EKAS).
Experience in a similar SHE role in a manufacturing environment.
In-depth knowledge of Swiss SHE legislation.
Communicative, pragmatic, and able to influence others.
Good command of French or German.
IT Support Specialist
Key Responsibilities:
Provide first and second-level IT support to our employees in the factory and offices.
Handle IT tickets and resolve technical issues related to hardware, software, and network connectivity.
Install, configure, and maintain IT equipment (PCs, printers, mobile devices).
Manage user accounts and access rights.
Participate in local and global IT projects.
Qualifications and Skills:
A completed apprenticeship in IT or relevant experience.
Good knowledge of Microsoft Windows, Office 365, and common hardware.
Service-oriented, patient, and with strong problem-solving skills.
Ability to work independently and in a team.
Good command of French or German, and English.
HR Business Partner
Key Responsibilities:
Act as a strategic partner and coach to line managers on all HR-related topics.
Manage the entire employee lifecycle, including recruitment, development, and performance management.
Lead HR projects and implement group-wide HR initiatives.
Handle employee relations and ensure compliance with labor law.
Contribute to the development of a positive and engaging work environment.
Qualifications and Skills:
A degree in HR, Business, or a related field.
Several years of experience as an HR Business Partner or HR Generalist in an industrial environment.
In-depth knowledge of Swiss labor law.
Strong communication, coaching, and influencing skills.
Strategic mindset and a proactive, hands-on approach.
Financial Controller
Key Responsibilities:
Manage the financial planning, budgeting, and forecasting processes for a factory or business unit.
Analyze financial performance, identify deviations, and provide insights to management.
Calculate product costs and profitability.
Participate in the monthly and annual closing.
Drive cost-saving initiatives and support investment decisions.
Qualifications and Skills:
A degree in Finance, Accounting, or Business Administration.
Several years of experience in controlling, preferably in a manufacturing company.
Strong analytical skills and a good understanding of business processes.
Proficiency in SAP (CO/FI) and MS Excel.
Communicative, proactive, and able to challenge the status quo.
Procurement Specialist (Indirect Materials & Services)
Key Responsibilities:
Manage the procurement of indirect materials and services for our factories (e.g., technical spare parts, maintenance services, logistics).
Develop and implement sourcing strategies.
Negotiate with suppliers to achieve the best terms regarding cost, quality, and service.
Manage supplier relationships and performance.
Identify and realize cost-saving opportunities.
Qualifications and Skills:
A commercial or technical background with further education in procurement.
Experience in indirect procurement in an industrial environment.
Strong negotiation, communication, and analytical skills.
A proactive and results-oriented working style.
Good command of French or German, and English.
Cleaning Operative / Industrial Cleaner
Key Responsibilities:
Perform cleaning and sanitation of production areas and equipment according to strict hygiene standards.
Operate cleaning systems (e.g., CIP - Cleaning in Place).
Handle cleaning chemicals safely.
Document cleaning activities.
Contribute to maintaining a high level of hygiene and food safety in the factory.
Qualifications and Skills:
Experience in industrial cleaning, preferably in the food industry, is an advantage.
A strong understanding of hygiene and safety.
Reliable, thorough, and able to work independently.
Physical fitness.
Basic understanding of French or German.
Team Leader Production
Key Responsibilities:
Lead, coach, and develop a team of production operators.
Organize and oversee the production activities during a shift to meet targets for safety, quality, and output.
Ensure the smooth running of the production lines and troubleshoot issues.
Drive continuous improvement within the team.
Ensure compliance with all relevant standards and procedures.
Qualifications and Skills:
A completed technical or food-related apprenticeship with further education (e.g., as a foreman).
First leadership experience in a production environment.
Good organizational, communication, and problem-solving skills.
Assertive, empathetic, and able to motivate a team.
Quality-conscious and results-oriented.
Junior Brand Manager
Key Responsibilities:
Support the Brand Manager in the development and implementation of marketing plans for a specific brand.
Assist in the planning and execution of marketing campaigns.
Analyze market data and consumer trends.
Coordinate with agencies and internal stakeholders.
Manage the brand’s social media presence and other digital channels.
Qualifications and Skills:
A degree in Marketing or Business Administration.
First experience in marketing (e.g., through internships), preferably in the FMCG industry.
Creative, analytical, and passionate about brands and consumers.
Good project management and communication skills.
Fluent in English and French or German.
R&D Technician / Pilot Plant Operator
Key Responsibilities:
Operate and maintain the equipment in our R&D pilot plant.
Produce product samples for new developments and renovations.
Assist food scientists in conducting experiments.
Perform basic analyses and measurements.
Ensure the cleanliness and safety of the pilot plant.
Qualifications and Skills:
An apprenticeship as a food technologist, chef, or in a similar field.
Experience in a food production or R&D environment.
A hands-on, curious, and precise working style.
Good technical aptitude.
Good command of French or German.
Customer Service Representative
Key Responsibilities:
Act as the main point of contact for our customers (e.g., retailers, wholesalers).
Process customer orders in SAP.
Handle customer inquiries and complaints.
Coordinate with logistics and sales to ensure timely deliveries.
Maintain customer data.
Qualifications and Skills:
A completed commercial apprenticeship.
Experience in customer service or order management.
Service-oriented, communicative, and resilient.
Proficiency in SAP and MS Office.
Fluent in French, German, and ideally Italian or English.
Mechanical Design Engineer
Key Responsibilities:
Design and develop mechanical components and assemblies for our production equipment.
Create 3D models and 2D drawings using CAD software (e.g., SolidWorks, AutoCAD).
Work on the improvement and optimization of existing machinery.
Collaborate with project engineers and maintenance teams.
Select materials and components.
Qualifications and Skills:
A degree in Mechanical Engineering.
Experience in mechanical design, preferably in machine or equipment manufacturing.
Proficiency in 3D CAD software.
Creative, precise, and with a good technical understanding.
Good command of French or German.
Sustainability Project Manager
Key Responsibilities:
Lead and support projects to advance our sustainability goals (e.g., reducing CO2 emissions, water consumption, or food waste).
Collect and analyze sustainability data.
Prepare sustainability reports.
Engage with internal and external stakeholders on sustainability topics.
Promote a culture of sustainability within the company.
Qualifications and Skills:
A degree in Environmental Science, Engineering, or a related field.
Experience in project management and sustainability.
Strong analytical and communication skills.
Passionate about sustainability and able to inspire others.
Fluent in English and French or German.
Payroll Specialist
Key Responsibilities:
Manage the monthly payroll process for a specific employee population.
Ensure the correct and timely payment of salaries.
Handle all payroll-related administration (e.g., social security, taxes, pensions).
Act as the expert on payroll-related questions.
Work with our HR and payroll systems (e.g., SAP HR).
Qualifications and Skills:
A commercial apprenticeship with further education in payroll or social security.
Several years of experience as a payroll specialist.
In-depth knowledge of Swiss payroll and social security regulations.
Precise, discreet, and reliable.
Proficiency in SAP HR is a plus.
Internal Communications Specialist
Key Responsibilities:
Develop and implement internal communication plans and campaigns.
Create engaging content for our internal channels (intranet, newsletters, digital screens).
Organize internal events.
Support leaders in their communication.
Help to foster a sense of community and engagement among employees.
Qualifications and Skills:
A degree in Communications, Journalism, or a related field.
Experience in internal communications.
Excellent writing, editing, and storytelling skills.
Creative, proactive, and with good organizational skills.
Fluent in French or German, and English.
Warehouse Worker
Key Responsibilities:
Perform manual tasks in the warehouse, such as order picking, packing, and labeling.
Assist in the loading and unloading of trucks.
Use a scanner to record goods movements.
Ensure order and cleanliness in the warehouse.
Adhere to all safety regulations.
Qualifications and Skills:
Experience in a warehouse or logistics environment is an advantage.
Physical fitness and a hands-on mentality.
Reliable, accurate, and a team player.
Basic understanding of French or German.
Forklift license is a plus.
Data Scientist (R&D)
Key Responsibilities:
Apply data science techniques to analyze complex data from our R&D experiments and production processes.
Develop predictive models to accelerate product development and optimize processes.
Collaborate with scientists and engineers to translate data into actionable insights.
Work with a variety of data types, including sensory, chemical, and process data.
Stay up-to-date with the latest developments in data science.
Qualifications and Skills:
A PhD or Master’s in Data Science, Statistics, or a related quantitative field.
Experience in applying data science in a scientific or industrial R&D context.
Strong programming skills (e.g., Python, R) and experience with data science libraries.
Excellent analytical, problem-solving, and communication skills.
Fluent in English.
Legal Counsel
Key Responsibilities:
Provide legal advice and support to the business on a wide range of topics (e.g., commercial law, contract law, food law, competition law).
Draft and review contracts.
Manage litigation and disputes.
Ensure compliance with all relevant laws and regulations.
Monitor legal developments.
Qualifications and Skills:
A Master’s degree in Swiss Law and admission to the bar.
Several years of experience as a legal counsel in a company or a law firm.
Broad legal knowledge and a pragmatic, business-oriented approach.
Strong communication and negotiation skills.
Fluent in German, French, and English.
Sanitation Technician
Key Responsibilities:
Execute and oversee the cleaning and sanitation of production lines and equipment.
Operate and maintain automated cleaning systems (CIP).
Perform microbiological swabs to verify cleaning effectiveness.
Handle cleaning chemicals safely and efficiently.
Train production staff on cleaning procedures.
Qualifications and Skills:
Experience in sanitation or hygiene in the food or pharmaceutical industry.
Good technical understanding of production equipment.
Knowledge of hygiene principles and microbiology.
Thorough, responsible, and quality-focused.
Good command of French or German.
Administrative Assistant
Key Responsibilities:
Provide administrative support to a department or a manager.
Organize meetings and travel.
Prepare presentations and reports.
Handle correspondence.
Manage agendas and perform general office tasks.
Qualifications and Skills:
A completed commercial apprenticeship.
Experience as an administrative assistant.
Excellent organizational and time management skills.
Proficiency in MS Office (Word, Excel, PowerPoint).
Service-oriented, discreet, and reliable.
Fluent in French or German, and English.
Firefighter (Industrial)
Key Responsibilities:
Be part of our professional industrial fire brigade.
Respond to fire alarms and other emergencies.
Perform rescue operations.
Maintain firefighting equipment.
Conduct fire safety inspections and training.
Qualifications and Skills:
Completed training as a firefighter.
Experience as a firefighter, preferably in an industrial setting.
Physical and mental resilience.
Technical aptitude and a strong commitment to safety.
Valid driver’s license for heavy vehicles (Category C).
Apprentice (Various Trades)
Key Responsibilities:
Complete a 3-4 year apprenticeship program in one of our various trades (e.g., food technologist, polymechanic, automation technician, logistician, commercial employee).
Learn practical skills on the job and attend vocational school.
Rotate through different departments to gain a broad understanding of the business.
Contribute to the daily work of the teams.
Develop into a skilled professional and a future talent for Nestlé.
Qualifications and Skills:
A completed secondary school education with good grades.
Strong interest in the chosen profession and the food industry.
Motivated, eager to learn, and reliable.
Good teamwork and communication skills.
Good command of French or German.
Security Guard
Key Responsibilities:
Control access to our factory sites.
Perform regular patrols.
Monitor our security and alarm systems.
Respond to security incidents.
Ensure the safety and security of our employees and assets.
Qualifications and Skills:
Experience in security services.
Impeccable reputation.
Observant, calm, and assertive.
Ability to work in shifts.
Good command of French or German.
How to Apply
If you are ready to build a rewarding career with a global leader and contribute to a healthier future, we invite you to apply. Please send your complete application, including your CV and a cover letter specifying the role you are interested in, to:
info@kcs.nl
tobias.jacobsson@arcticpaper.com
Nestlé is an equal opportunity employer, and we are committed to creating a diverse and inclusive workplace. We look forward to receiving your application and discovering how your skills and passion can make a difference at Nestlé.



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